Turkey With Dumplings

Turkey With Dumplings

Turkey With Dumplings


Serves 8

Details
  • Servings:   8
  • Calories:   295
  • Protein:   26g
  •  
  • Fiber:   4g
  • Sugar:   5g
  • Carb Total:   30g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   6g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 small yellow onion, chopped
  • 2 teaspoons baking soda
  • 4 cups raw, cooked or frozen chopped vegetables
  • Salt and ground black pepper to taste
  • 1 1/2 cups buttermilk
  • 2 cups 365 Everyday Value Organic Low Sodium Chicken Broth
  • 3 cups (about 18 ounces) shredded cooked turkey
  • 1 tablespoon 365 Everyday Value Extra Virgin Olive Oil
  • 1 cup mashed sweet potatoes (or a 3/4-pound sweet potato, cooked and mashed)
  • 1 1/2 cups 365 Everyday Value Unbleached All-Purpose Flour, divided
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