Chicken Minestrone with Pesto

Ingredients

• 1 can diced tomatoes in juice
• 4 c. chicken broth
• 1 lb. boneless, skinless chicken thighs
• 1 medium baking potato
• 1/2 c. each chopped onion, carrot and celery
• 1/4 tsp. pepper
• 1 can cannellini beans
• 1 medium zucchini (about 6 oz)
• 1 c. frozen cut green beans
• c. prepared refrigerated basil pesto

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