8 Ingredient Crepe Recipe

8-Ingredient Crepe Recipe

8-Ingredient Crepe Recipe


30 minutes

Details
  • Servings:   20
  • Calories:   41
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   breakfast
  • Dish:   desserts
  • Show More
Cuisine
  • american
Ingredients
  • 2 eggs
  • 1/2 cup milk
  • 1/2 cup water
  • 1/4 tsp fine sea salt
  • 1 cup all-purpose flour
  • 1 tbsp melted butter
  • 1 tbsp granulated sugar
  • 1 tsp vanilla extract
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library