Garlic Oregano Vinaigrette

Garlic-Oregano Vinaigrette

Garlic-Oregano Vinaigrette

By EatingWell
10 minutes

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Details
  • Servings:   2
  • Calories:   507
  • Protein:   1g
  •  
  • Fiber:   3g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   55g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • french
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Ingredients
  • 3 tablespoons dried oregano, preferably Greek
  • ½ cup extra-virgin olive oil
  • ½ cup red-wine vinegar
  • 2 cloves garlic, minced
  • ¾ teaspoon kosher salt
  • ½ teaspoon ground pepper
Instructions

Garlic-Oregano Vinaigrette serves 2 original recipe by EatingWell.

View original preparation instructions

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