Malawax Cardamom Crepe

Malawax (Cardamom Crepe)

Malawax (Cardamom Crepe)

By cooking.nytimes.com
20 minutes

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Details
  • Servings:   10
  • Calories:   113
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   7g
  • Carb Total:   20g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   3g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   pancake
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Cuisine
  • nordic
Comments
Ingredients
  • 1 1/3 cups/176 grams all-purpose flour
  • 1 cup/240 grams whole milk or milk of choice
  • 1 large egg
  • 1/4 cup/50 grams granulated sugar, plus more for serving
  • 1 teaspoon ground cardamom
  • 1/8 teaspoon salt (preferably fine sea salt)
  • Melted ghee, as needed
Instructions

Malawax (Cardamom Crepe) serves 10 original recipe by cooking.nytimes.com.

View original preparation instructions

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