Brussels sprouts winter salad with clementine dressing

Brussels sprouts winter salad with clementine dressing

Brussels sprouts winter salad with clementine dressing

By BBC Good Food
Serves 6

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Details
  • Servings:   4
  • Calories:   290
  • Protein:   7g
  •  
  • Fiber:   7g
  • Sugar:   13g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   22g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • mediterranean
Comments
Ingredients
  • 350g brussels sprouts, shredded
  • 150g kale, shredded
  • 50ml extra virgin olive oil
  • 3 clementines, 2 peeled and segmented, 1 zested and juiced
  • 3 tbsp apple cider vinegar
  • 1 tbsp honey or maple syrup
  • 2 tsp Dijon mustard
  • 50g pine nuts
  • 50g pomegranate seeds, to serve (optional)
Instructions

Brussels sprouts winter salad with clementine dressing serves 4 original recipe by BBC Good Food.

View original preparation instructions

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