Zucchini Bread recipes

Ingredients

• 1/2 cup coconut sugar
• 1/4 cup agave nectar, honey, or maple syrup
• 1/4 cup coconut oil, melted
• 2 eggs
• 1 cup finely shredded zucchini
• 1 1/2 cups gluten free flour blend
• 1 teaspoon cinnamon
• 1/2 teaspoon baking soda
• 1/2 teaspoon baking powder
• 1/2 teaspoon salt
• 1/4 teaspoon nutmeg
• 1/2 cup chopped walnuts

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