Vegan Tzatziki
Ingredients
- 12 ounces firm silken tofu (1 box)
- 3 tablespoons lemon juice, freshly squeezed
- 1 tablespoon white wine vinegar
- 1⁄2 teaspoon salt
- 2 -3 garlic cloves, chopped
- 2 tablespoons olive oil
- pepper, to taste
- 1 cucumber, seeded and grated
- 1 tablespoon chopped fresh dill (optional) or 1 tablespoon of fresh mint (optional)
Instructions
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