Ingredients
- 2 cups finely grated cucumber (about 1 medium cucumber )
- 2 cups plain greek yogurt
- 2 ½ teaspoons minced garlic
- 1 tablespoon white wine vinegar
- 1 teaspoon dried dill
- 1 teaspoon dried oregano
- salt (to taste)
- ground black pepper (to taste)
- 2 tablespoons fresh lemon juice (about half of 1 medium lemon)
- 1 tablespoon extra virgin olive oil
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