5 Ingredient Breakfast Casserole with Hash Browns
Ingredients
- 1 teaspoon avocado oil (sub: olive oil)
- 1 pound ground pork sausage (all-natural; sub: ground turkey sausage or uncured bacon, see Cooking Notes)
- 3 cups frozen shredded hash browns (thawed and squeezed of excess moisture)
- 1 1/2 cups shredded cheddar cheese
- 6 large eggs
- 1/2 cup milk (any kind)
- 1/4 teaspoon salt (plus more to taste)
- 1/4 teaspoon ground black pepper (plus more to taste)
- Optional toppings: hot sauce, salsa, ketchup, freshly chopped tomatoes, and avocado
Instructions
5-Ingredient Breakfast Casserole with Hash Browns serves 6 original recipe by thrivinghomeblog.com.
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