Cheesy Hash Brown Casserole Recipe
Ingredients
- 30-32 oz hash browns (shredded or cubed)
- 16 oz Velveeta (cubed)
- 1 10 3/4 oz cream of chicken soup
- 1 1/2 cups shredded cheese (cheddar or colby jack)
- 2 cups sour cream
- 3/4 cup unsalted butter, divided
- 1/4 cup onion, chopped
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/2 tsp black pepper
- 2 cups corn flakes, slightly crushed
Organization Tags
Tags easily organize your Recipe Library
Comments