Hyderabadi Paneer Masala
Ingredients
- 700 gm Paneer cut into Sliced
- 4-5 Onion cut into Cubes
- 4-5 Tomatoes cut into Cubes
- 2 tsp Chopped Ginger
- 3 tsp Chopped Garlic cloves
- 2 tsp Green Chillies
- to taste Salt
- 1 Spoon Coriander Powder
- 1 Spoon Red Chilli Powder
- 1 Spoon Turmeric Powder
- 1 Spoon Cumin Powder
- 3 tsp Coriander leaves
- 500 gm Spinach
- as needed Cooking Oil
- 2-4 Cardamom
- 1 inch Cinnamon stick
- 1/2 tsp Cumin Seeds
- 3 Cloves
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