Ingredients
- 2 teaspoons grated lemon zest
- 1 1/2 teaspoons garam masala
- 1 1/2 teaspoons kosher salt
- 1 teaspoon granulated garlic
- 1/2 teaspoon cayenne pepper
- 1/2 teaspoon ground cumin
- 3 pounds chicken wings, separated into flats (wing tips removed) and drumettes, patted dry
- 1 tablespoon olive oil
- 1 stick (8 tablespoons) unsalted butter
- 1 tablespoon plus 1 1/2 teaspoons grated peeled fresh ginger
- 4 cloves garlic, minced
- 1/4 cup plus 2 tablespoons chili paste (I use sambal olek)
- 2 tablespoons garam masala
- 2 teaspoons honey
- Kosher salt
- 2 tablespoons chopped cilantro, for garnish
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