Gluten Free Passover Rolls Non Gebrochts
Ingredients
- 3 and 1/2 to 4 cups Shushy Turin (@cookinginheelss)’s flour blend (see note)
- 1 tablespoon baking powder
- 1 and 1/2 teaspoon kosher salt
- 1 and 1/2 cups “buttermilk,” (a squeeze of lemon juice mixed with almond milk equaling 1 and 1/2 cups, left to sit for a few minutes
- 1/4 cup Gefen Honey
- 1/4 cup extra virgin olive oil
- 2 eggs, divided
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