Soy and Ginger Pork Chops

Soy and Ginger Pork Chops

Soy and Ginger Pork Chops


25 minutes

Details
  • Servings:   4
  • Calories:   503
  • Protein:   49g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   16g
  • Fat Total:   43g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • Olive oil, for greasing
  • 1 whole star anise pod
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon ground coriander
  • 1/2 teaspoon ground fennel
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon cinnamon
  • Kosher salt
  • Freshly ground black pepper
  • 4 (8-ounce) bone-in pork chops, about 1/2-inch thick
  • 1/4 cup soy sauce
  • 2 tablespoons unseasoned rice vinegar
  • 2 tablespoons toasted sesame oil
  • 1 tablespoon finely grated peeled fresh ginger
  • 4 tablespoons unsalted butter, cut into tablespoons
  • Cilantro leaves, for garnish
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