Crepe batter with pastis

Crepe batter with pastis

Crepe batter with pastis

By en.petitchef.com
47 minutes

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Details
  • Servings:   15
  • Calories:   128
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   6g
  • Carb Total:   18g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   pancake
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Cuisine
  • french
Comments
Ingredients
  • 3 eggs
  • 2 Tbsp sugar
  • 1 tsp vanilla extract
  • 1/3 cup Pastis (anise liquor)
  • 2 cups milk
  • 2 cups flour
  • neutral oil or butter (for cooking)
Instructions

Crepe batter with pastis serves 15 original recipe by en.petitchef.com.

View original preparation instructions

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