French spice blend 16th century

Ingredients

• 5 tablespoons (about 38g) ground ginger
• 4 tablespoons (about 30g) ground cinnamon
• 3 tablespoons (about 22g) ground black peppercorns
• 2 tablespoons (about 15g) ground nutmeg
• 1 tablespoon (about 7g) ground clove
• 1 tablespoon (about 7g) ground galingale (if n/a, use more ginger)
• 1 tablespoon (about 7g) ground grains of paradise (if n/a, use cardamom)
• 1 tablespoon (about 7g) ground long pepper (if n/a, use more black pepper)

AI Coach 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag