Cranberry Orange Tea Bread
Ingredients
- 1-2 tablespoons orange juice
- 3/4 teaspoon sea salt
- 1 tablespoon grated orange zest
- 1/4 cup (4 tablespoons) unsalted butter, melted
- 2 cups unbleached all-purpose flour
- Tea Bread
- 1 1/2 teaspoons non-aluminum baking powder
- 2 eggs, lightly beaten
- 1/4 cup orange juice
- 1/2 cup milk
- 1 cup cranberries, chopped (fresh or frozen)
- 1/2 teaspoon baking soda
- Orange Glaze (optional)
- 1 cup sifted powdered sugar
- 3/4 cup sugar
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