Truly Candied Yams Sweet Potatoes Recipe
Ingredients
- 2 1/2 pounds (1.1kg) sweet potatoes, peeled and sliced crosswise into 1/2-inch-thick rounds
- 1 cup light brown sugar (about 7 ounces, lightly packed; 200g)
- 1/4 cup unsalted butter (2 ounces; 60g)
- 1/2 cup (120ml) water
- 1 tablespoon (12g) Diamond Crystal kosher salt; for table salt, use about half as much by volume or the same weight
- 1 tablespoon (15ml) apple cider vinegar
- 1/8 teaspoon ground cinnamon
- 1/8 teaspoon ground allspice
- 1/8 teaspoon ground ginger
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