Crepe Cake
Ingredients
- 2 cups whole milk
- ½ cup water
- 4 large eggs
- ¼ cup unsalted butter (melted but not hot )
- 1 ½ teaspoons vanilla extract
- 2 cups all-purpose flour
- 2 Tablespoons granulated sugar
- ½ teaspoon salt
- Cooking oil or melted butter (for cooking)
- 1 ⅔ cups heavy cream
- ¾ cups powdered sugar (divided )
- 8 oz full-fat cream cheese (softened )
- ½ teaspoon vanilla extract
- ⅛ teaspoon salt
- 3 oz chocolate (use a chopped semisweet baking bar or couverture chocolate chips (½ cup))
- 6 Tablespoons heavy cream
- Strawberries for garnish (optional)
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