Double Cornbread
Ingredients
- 1 1/2 c. all-purpose flour
- 1 1/2 c. yellow cornmeal
- 1/4 c. sugar
- 4 tsp. baking powder
- 1/2 tsp. baking soda
- 1 tsp. salt
- 2 1/2 c. buttermilk
- 3 large eggs
- 1 package frozen corn
- 6 tbsp. butter or margarine
- 2 jalapeño chiles
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