Vegetarian Frittata
Ingredients
- 8 whole eggs
- 3 tbsp olive oil, divided
- 1 tbsp unsalted butter
- 2 cup onion, coarsely chopped
- 2 tsp minced garlic
- 2 cup cherry or grape tomatoes, halved (1 pint)
- 8 cup spinach, rinsed but not dried
- 2 cup mushroom slices
- 1 tsp dried Basil
- Salt and freshly ground pepper to taste
- 3/4 cup grated cheese
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