Rosemary Candied Bacon

Rosemary Candied Bacon

Rosemary Candied Bacon

By America's Test Kitchen
45 minutes

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Details
  • Servings:   4
  • Calories:   389
  • Protein:   12g
  •  
  • Fiber:   1g
  • Sugar:   14g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   32g
  •  
  • Diet:   Low-Carb
  • Meal:   snack
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 12 ounces center-cut bacon
  • 1/4 cup packed light brown sugar
  • 1 tablespoon minced fresh rosemary
  • 1 teaspoon pepper
Instructions

Rosemary Candied Bacon serves 4 original recipe by America's Test Kitchen.

View original preparation instructions

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