Lighter Ham Hash Brown Cheese Egg Bake
Ingredients
- 1 cup shredded hash browns (Used: Simply Potatoes Shredded hash browns)
- 7 oz ham (Used: Dietz & Watson Uncured Black Forest ham)
- 3.5 oz reduced fat cheddar cheese (Used: Cabot 75% reduced fat cheddar cheese)
- 1 cup liquid egg whites
- 4 eggs
- 1/4 cup plain nonfat Greek Yogurt
- 1 tsp dried chives
- 1/2 tsp seasoned salt (Used: Lawrys Seasoned Salt, The Original)
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/2 tsp dried dill
- 1 medium onion
Instructions
Lighter Ham, Hash Brown & Cheese Egg Bake serves 4 original recipe by sweetsavoryandsteph.com.
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