Easy Breakfast Hash Brown Casserole Recipe

Easy Breakfast Hash Brown Casserole Recipe

Easy Breakfast Hash Brown Casserole Recipe


1 hour 20 minutes

Details
  • Servings:   8
  • Calories:   561
  • Protein:   25g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   38g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 pound ground breakfast sausage
  • 8 eggs
  • 20 oz shredded hash browns, thawed
  • 1/2 cup onion, finely diced
  • 1 red bell pepper, diced
  • 2 cups shredded cheese (mexican, colby, or cheddar)
  • 1 1/3 cups milk
  • 1/2 to 1 tsp salt
  • 1/2 tsp black pepper
  • 1/4 tsp garlic powder
  • 1/4 tsp onion powder
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