Easy Hash Brown Frittata with Pesto and Goat Cheese

Easy Hash Brown Frittata with Pesto and Goat Cheese

Easy Hash Brown Frittata with Pesto and Goat Cheese

By fromachefskitchen.com
Serves 8

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Details
  • Servings:   8
  • Calories:   422
  • Protein:   13g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   26g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   29g
  •  
  • Dish:   main course, egg
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Cuisine
  • italian
Comments
Ingredients
  • Cooking spray or olive oil
  • 1 bag (20-ounce) refrigerated hash browns
  • 1 log (4-ounce) goat cheese, cut into approximately 1/2-inch pieces
  • 3/4 cup prepared pesto
  • salt and freshly ground black pepper
  • 8 large eggs, beaten
  • 1/2 cup half-and-half
Instructions

Easy Hash Brown Frittata with Pesto and Goat Cheese serves 8 original recipe by fromachefskitchen.com.

View original preparation instructions

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