Cracker Barrel Hash Browns Recipe Copycat
Ingredients
- 32 ounces shredded hash browns, simply potatoes work very well (thawed)
- 2 cups shredded sharp cheddar cheese
- 1 pint sour cream
- 1 (10 ounce) can cream of mushroom soup
- 1 cup finely chopped onion
- 1⁄4 cup butter, melted
- 1⁄4-1⁄2 teaspoon salt
- 1⁄2 teaspoon pepper
- 1 1⁄2 cups crushed corn flakes
- 1 1⁄2 teaspoons butter, melted
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