Ingredients
- 1 tsp. unsweetened cocoa powder
- 1/2 tsp. salt
- 2 (19-oz.) cans cooked black beans, rinsed and drained
- 1 1/2 cups frozen corn
- 1 1/4 cups vegetable broth
- 1 cup canned crushed tomatoes
- 1 Tbs. tomato paste
- 1 tsp. dried oregano
- 1 tsp. sugar
- 3/4 cup water
- 2 Tbs. vegetable oil
- 1 1/2 tsp. dried coriander
- 1 large onion, chopped (1 1/2 cups)
- 1 large green bell pepper, diced (1 3/4 cups)
- 2 cloves garlic, minced
- 1 Tbs. cumin
- 1 Tbs. chili powder
- 2/3 cup unbleached all-purpose flour
- 1/2 cup fine yellow cornmeal
- 1 1/2 Tbs. sugar
- 2 tsp. baking powder
- 1/2 tsp. salt
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