Grilled Sausage with Sweet Peppers

Grilled Sausage with Sweet Peppers

Grilled Sausage with Sweet Peppers

By Williams-Sonoma
10 minutes

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Details
  • Servings:   6
  • Calories:   506
  • Protein:   23g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   42g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • central europe
Comments
Ingredients
  • 8 bratwurst or Italian sausages
  • 1 lb. (500 g) small sweet peppers, such as baby bell, gypsy or banana peppers
  • 2 Tbs. extra-virgin olive oil
  • Kosher salt and freshly ground pepper
  • 1 bunch green onions
Instructions

Grilled Sausage with Sweet Peppers serves 6 original recipe by Williams-Sonoma.

View original preparation instructions

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