Old Fashioned Brioche Bread Pudding

Old-Fashioned Brioche Bread Pudding

Old-Fashioned Brioche Bread Pudding


2 hours

Details
  • Servings:   8
  • Calories:   530
  • Protein:   13g
  •  
  • Fiber:   2g
  • Sugar:   38g
  • Carb Total:   64g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   23g
  •  
  • Dish:   desserts
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Cuisine
  • british
Ingredients
  • Cooking spray
  • 2 c. half-and-half
  • 1 c. whole milk
  • 5 large eggs
  • 1 c. granulated sugar
  • 4 tbsp. unsalted butter, melted
  • 3 tbsp. bourbon
  • 1 tbsp. orange zest, plus 2 tbsp. orange juice
  • 2 tsp. pure vanilla extract
  • 1 tsp. bitters (such as Peychaud's)
  • 1 tsp. kosher salt
  • 1 (16-oz.) loaf brioche, cut into 1" cubes
  • 1 1/2 c. frozen pitted cherries, halved
  • 2 tbsp. turbinado sugar
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