Baked Vegetarian Ziti recipes
Ingredients
- 1 lb. ziti
- 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
- 3/4 c. shredded part-skim mozzarella cheese
- 1/2 c. chopped onions
- 1/2 c. chopped button mushrooms
- 1/2 c. chopped green peppers
- 1/4 c. chopped tomatoes
- 1/2 c. half and half cream
- 1/4 c. vegetable broth
- salt
- 1 clove of garlic, minced
- ground black pepper
- 1/2 c. grated Parmesan cheese
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