Tzatziki Sauce
Ingredients
- 1 ½ cups plain yogurt (preferably the whole-milk variety, but any type will work)
- ½ large cucumber, grated with a cheese grater
- 1 garlic clove, minced
- 1 tablespoon fresh dill, finely chopped (or 1 teaspoon of dried dill)
- 1 tablespoon olive oil
- 1 tablespoon red wine vinegar
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