Falafel with Tzatziki Sauce

Ingredients

• Falafel:
• 1 can Garbanzo beans
• 1/2 cup cilantro, rough chop
• 1/2 cup parsley, rough chop
• 1 Tbsp coriander
• 1 tsp cumin
• 1/2 tsp turmeric
• 1 small onion, rough chop
• 3 scallions, rough chop
• 4 cloves garlic, smashed
• 1 tsp baking powder
• 1/2 tsp cinnamon
• 1/4 tsp cardamom
• 1/2 tsp dry ground ginger (or fresh)
• 1/4 tsp red pepper flakes
• 1/8 tsp cayenne pepper
• zest and juice of 1 lemon
• 1/3 cup flour
• 1 large egg, beaten
• sea salt and freshly ground pepper to taste
• Oil for frying
• Pita or Flatbread
• Lettuce, chopped
• Tzatziki Sauce:
• 1 pint Plain Greek Yogurt
• 1 English cucumber, seeded and finely chopped
• 1 tbsp Kosher salt
• 1/2 cup sour cream
• 1 tbsp vinegar, Champagne or white
• 2 tbsp lemon juice
• 1 tbsp olive oil
• 2-3 cloves minced garlic
• 1 1/2 tsp dill
• pinch of fresh black pepper

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