Online Round 2 Recipe Japanese Noodle Bowl

Online Round 2 Recipe - Japanese Noodle Bowl

Online Round 2 Recipe - Japanese Noodle Bowl


11 minutes

Details
  • Servings:   2
  • Calories:   559
  • Protein:   28g
  •  
  • Fiber:   8g
  • Sugar:   4g
  • Carb Total:   91g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   6g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
  • asian
Ingredients
  • 2 (14.5-ounce) cans reduced sodium chicken broth
  • 1/4 cup reduced sodium soy sauce
  • 1 teaspoon chopped garlic
  • 1/4-inch piece peeled fresh ginger, finely chopped
  • 1/2 pound noodles reserved from the Hibachi Steak recipe
  • 2 cups reserved steak and vegetables from Hibachi Steak recipe
  • 1 scallion, sliced
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