Fried Plantains

Fried Plantains

Fried Plantains


10 minutes

Details
  • Servings:   8
  • Calories:   350
  • Protein:   2g
  •  
  • Fiber:   3g
  • Sugar:   24g
  • Carb Total:   41g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   22g
  •  
  • Dish:   starter
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Cuisine
  • south american
Ingredients
  • 4 cups vegetable oil
  • 4 ripe plantains, peeled and cut on the bias into 1/2-inch thick slices
  • Salt
  • Finely chopped cilantro, optional
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