Baked Fish N Chips with Honey Vinegar

Baked Fish 'N' Chips with Honey Vinegar

Baked Fish 'N' Chips with Honey Vinegar


35 minutes

Details
  • Servings:   4
  • Calories:   507
  • Protein:   41g
  •  
  • Fiber:   6g
  • Sugar:   8g
  • Carb Total:   61g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   9g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • american
Ingredients
  • Cooking spray
  • 2 large potatoes, peeled and cut into 1/2-inch thick slices
  • Salt and ground black pepper
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 cup lowfat milk
  • 1 large egg
  • 1 1/2 pounds cod fillets, divided
  • 1/4 cup cider vinegar
  • 1 tablespoon honey
  • Steamed spinach, for serving.
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library