Deluxe Cheesy Hash Brown Casserole Thanksgiving Leftover Makeover!
Ingredients
- 2 cups Borden shredded cheddar cheese (mild or sharp)
- 1/2 cup butter (1 stick, melted)
- 1 cup milk
- 1 lb (10 ounce bag of frozen shredded hash browns (the bag weighs 1 pound and ten ounces))
- 2 cups cubed ham
- 1 cup sour cream
- 1/2 to 1 teaspoon garlic powder
- 3-4 green onions (diced)
- salt and pepper to taste
Instructions
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