Chicken Cordon Bleu Burger
Ingredients
- ¼ cup low-fat mayonnaise
- 1 teaspoon Dijon mustard
- 5 tablespoons finely chopped shallot, divided
- 1 ½ teaspoons finely chopped fresh thyme, divided
- 1 pound ground chicken
- ⅓ cup finely diced ham
- ¼ teaspoon salt
- ¼ teaspoon freshly ground pepper
- 4 slices Swiss cheese
- 8 small slices pumpernickel bread or 4 large slices, cut in half, toasted
- 12 large leaves spinach, tough stems removed
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