Veg Biryani Recipe From Indian Cuisine With Video By Sonia Goyal
Ingredients
- * 200 gm Basmati Rice
- * 1 Onion (lengthwise chopped)
- * 1 Capsicum (lengthwise chopped)
- * 2 Tomato (roughly chopped)
- * 1 Carrot (lengthwise chopped)
- * 50 gm American Corn
- * 2 tbsp Ghee
- * 2 Black Cardamom
- * 1 stick Cinnamon
- * 2 Bay Leaf
- * 4 Cloves
- * 2 Green Cardamom
- * to taste Salt
- * 1/4 tsp Turmeric Powder
Instructions
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