Pork Lo Mein
Ingredients
- 8 ounces spaghetti
- 1 pound center-cut pork (diced)
- 2 cups water
- 1 red bell pepper (sliced)
- 1 pound baby bok choy (sliced)
- 2 small carrots (sliced)
- 1 yellow onion (sliced)
- 4 cloves garlic (minced)
- 3 tablespoons dark soy sauce (divided)
- 2 tablespoons light soy sauce
- 1 tablespoon hoisin sauce
- 1 tablespoon sesame oil
- 1 tablespoon mirin
- Oil (vegetable or canola oil)
- Salt and pepper (optional)
- Sesame seeds (for garnish, optional)
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