Shrimp Prawn Biryani

Shrimp / Prawn Biryani

Shrimp / Prawn Biryani


Serves 10

Details
  • Servings:   8
  • Calories:   312
  • Protein:   14g
  •  
  • Fiber:   4g
  • Sugar:   5g
  • Carb Total:   47g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   7g
  •  
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • * 2 cup rice
  • * 2 tablespoon oil
  • * 4-5 clove
  • * 6-8 pepper
  • * 1 bay leaf
  • * 2 medium sized onion finely cut
  • * 4 garlic clove crushed into a paste
  • * 2 tomato
  • * 2 green chillie slit lengthwise
  • * 2 teaspoon red chilli powder
  • * 1/2 teaspoon turmeric powder
  • * 1 pound shrimp prawn peeled and deveined
  • * 3 tablespoon yogurt
  • * 1/4 cup coconut milk [optional]
  • * 2 teaspoon garam masala
  • * coriander for garnishing
  • * salt to taste
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