Mushroom Biryani Recipe

Name: Mushroom Biryani Recipe
Ingredients: Basmati rice - 2 cups; Button mushrooms - 200 gms or 1 packet; Sambar onions or shallots - 100 gms; Tomato - 1; Ginger garlic paste - 1/2 tbsp; Green chili - 2; Curd or Yogurt - 1/4 cup; Fennel seeds - 1/4 tsp; Cardamom - 2; Cloves - 3; Bay leaf - 1; Cinnamon - 1 inch stick; Kal paasi - 1 pinch; Turmeric powder - 1/4 tsp; Coriander powder - 2 tsp; Red chili powder - 1 tsp; Black pepper powder - 1/2 tsp; Coriander leaves - 1/2 handful; Mint leaves - 1/2 handful; Salt - to taste; Oil - 2 tbsp; Ghee - 2 tbsp