Prawns Pulao Recipe How to make Prawns Pu

Prawns Pulao Recipe, How to make Prawns Pu

Prawns Pulao Recipe, How to make Prawns Pu


Serves 2

Details
  • Servings:   2
  • Calories:   63
  • Protein:   3g
  •  
  • Fiber:   5g
  • Sugar:   5g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Dish:   main course
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Cuisine
  • british
Ingredients
  • * 1 tsp caraway seed
  • * 12-14 cherry tomato or 1 cup chopped tomato
  • * 1/2 tsp turmeric powder
  • * 1 tbsp garam masala powder
  • * 1 tbsp biryani garam masala powder
  • * 1 tsp red chili powder
  • * 3 cup water or a required
  • * 1 tbsp lime juice
  • * salt a required
  • !for garnish:
  • * 1/2 cup onion julienne shallow fried until golden brown in color
  • * some lime wedge
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