Vegetable Frittata

Vegetable Frittata

Vegetable Frittata

By colavitarecipes.com
35 minutes

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Details
  • Servings:   4
  • Calories:   246
  • Protein:   12g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   16g
  •  
  • Dish:   egg, main course
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Cuisine
  • american
Comments
Ingredients
  • 6 eggs
  • 2 small red potatoes, scrubbed and sliced thinly
  • 1 red bell pepper, cut into thin slices
  • 1 cup chopped baby spinach
  • 2 tbsp Colavita Roasted Garlic Extra Virgin Olive Oil
  • ½ tsp salt
  • ¼ tsp black pepper
  • Optional:
  • ¼ cup crumbled feta cheese
Instructions

Vegetable Frittata serves 4 original recipe by colavitarecipes.com.

View original preparation instructions

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