Baked Ziti
Ingredients
- 2 Tablespoons Olive Oil
- 3 cloves Garlic (Minced)
- 1 whole Large Onion (Diced)
- 1 lb. Italian Sausage
- 1 lb. Ground Beef
- 1 can (28 Ounce Can Whole Tomatoes, With Juice)
- 2 cans (14.5 Ounce Tomato Sauce Or Marinara Sauce)
- 2 teaspoons Italian Seasoning
- 1/2 teaspoon Red Pepper Flakes
- Salt And Pepper (to taste)
- 16 ounces (weight Ziti Or Mostaciolli, Cooked Until Not Quite Al Dente)
- 1 tub (15 Ounce Whole Milk Ricotta Cheese)
- 1-1/2 lb. Mozzarella Cheese (Grated)
- 1/2 cup Grated Parmesan Cheese
- 1 whole Egg
- Fresh Minced Parsley
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