Baked Ziti with Meatballs
Ingredients
- 1 small red onion (finely diced)
- 2 cloves garlic (crushed)
- 1 lb. sausage meat
- 1 egg
- ½ cup bread crumbs
- 2 tsp fresh thyme leaves
- 2 tsp fresh oregano leaves
- 1 tbsp Worcestershire sauce
- ¼ cup Parmesan
- salt and pepper
- 1 tbsp olive oil
- 1 lb. cooked ziti (drained)
- 4 cups marinara sauce
- ¼ cup basil (chopped)
- 2 cups mozzarella
- 12 - 16 meatballs (cooked)
- ¼ cup Parmesan
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