Ingredients
- 6 tablespoons butter (divided)
- 8 ounces cooked corned beef (diced)
- 1 cup white onion (finely chopped)
- 1 bell pepper (finely chopped)
- 2 cups baking potatoes (peeled and cubed)
- 4 tablespoons unsalted butter
- 4 large eggs
- Kosher salt and freshly ground pepper
- 2 Tbs fresh parsley (chopped small)
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