Vegetarian Sausage Hash Browns and Eggs on a Sheet Pan

Vegetarian Sausage, Hash Browns, and Eggs on a Sheet Pan

Vegetarian Sausage, Hash Browns, and Eggs on a Sheet Pan

By kosher.com
1 hour

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Details
  • Servings:   6
  • Calories:   697
  • Protein:   25g
  •  
  • Fiber:   6g
  • Sugar:   3g
  • Carb Total:   48g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   44g
  •  
  • Diet:   High-Fiber
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 (30-ounce) bag hash browns
  • 3 tablespoons Gefen Olive Oil
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground Gefen Black Pepper
  • 1 cup shredded mozzarella cheese
  • 2 to 4 vegetarian sausages
  • 7 eggs
  • chopped chives (optional)
Instructions

Vegetarian Sausage, Hash Browns, and Eggs on a Sheet Pan serves 6 original recipe by kosher.com.

View original preparation instructions

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