Ingredients
- 1/4 cup avocado oil or olive oil
- 1/4 cup fresh parsley (chopped)
- 2 cloves garlic (minced)
- 2 tablespoons red wine vinegar
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 lb top sirloin steak ((Note 1))
- salt and pepper to taste
- Avocado oil or coconut oil to cook ((Note 2))
- 1 lb gold potatoes (diced small)
- 1 red pepper (diced small)
- 1/2 medium yellow onion (diced small)
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon kosher salt
- 1/4 teaspoon black pepper
- 4 eggs
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