Vegan Tzatziki

Vegan Tzatziki

Vegan Tzatziki

By foodfaithfitness.com
10 minutes

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Details
  • Servings:   6
  • Calories:   46
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   4g
  • Carb Total:   8g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Comments
Ingredients
  • 1 medium English cucumber
  • 1 1/2 cups unsweetened plant-based yogurt
  • 2 cloves garlic (minced)
  • 2 tablespoons fresh dill (chopped)
  • 1 tablespoon lemon juice
  • 1/4 teaspoon sea salt
  • 1/8 teaspoon black pepper
Instructions

Vegan Tzatziki serves 6 original recipe by foodfaithfitness.com.

View original preparation instructions

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